Food Additives neutral protease
Product Name: Neutral Protease Specification : 1,000,000 PC/g Appearance : Light beige color
Food additives Neutral Protease
Product Description
Neutral protease is produced by Bacillus subtilis through deep liquid fermentation, ultrafiltration and other processes.It can catalyze the hydrolysis of protein to produce free amino acids and peptides in neutral or weak acid or alkaline environment. Due to the advantages of high catalytic reaction speed, mild conditions and easy control of the reaction, neutral protease has been widely used in industry.
Functions
Disease diagnosis
With the further study of enzymes and more and more understanding, complex enzymes rich in high concentration of SOD play a more and more significant role in the conditioning of diseases.
With the further study of enzymes and more and more understanding, complex enzymes rich in high concentration of SOD play a more and more significant role in the conditioning of diseases.
Clinical treatment
Enzyme therapy has been recognized gradually, and various enzyme preparations are more and more widely used in clinical practice.Such as trypsin, chymotrypsin, can catalyze protein decomposition, this principle has been used in surgical expansion and wound purification, purging wound and the treatment of serous adhesion of chest and abdominal cavity, etc.
Enzyme therapy has been recognized gradually, and various enzyme preparations are more and more widely used in clinical practice.Such as trypsin, chymotrypsin, can catalyze protein decomposition, this principle has been used in surgical expansion and wound purification, purging wound and the treatment of serous adhesion of chest and abdominal cavity, etc.
Production and living
Yeast used in the brewing industry, is produced by the relevant microorganisms, the action of enzymes will starch through hydrolysis, oxidation and other processes, and finally converted into alcohol; The production of soy sauce and vinegar is also completed under the action of enzyme. The nutritive value of feed treated with amylase and cellulase was improved. Adding enzymes to washing powder can improve the efficiency of washing powder, so that it is easy to remove the original sweat stains, and so on…
Yeast used in the brewing industry, is produced by the relevant microorganisms, the action of enzymes will starch through hydrolysis, oxidation and other processes, and finally converted into alcohol; The production of soy sauce and vinegar is also completed under the action of enzyme. The nutritive value of feed treated with amylase and cellulase was improved. Adding enzymes to washing powder can improve the efficiency of washing powder, so that it is easy to remove the original sweat stains, and so on…
Packing & Delivery
Company Profile
